Testimonials
21st Mar 2011
Hello Alison,
Thank you for your excellent course the other saturday. It was practical and so useful.
The chicken was delicious by the way.
Regards,Claire Bubb
Kill, pluck, gut and bone course
Mud Management
If you keep chickens or ducks you will come across the problem of mud sooner or later. We believe we have found the perffect solution and the before and after photos (the trees show it is the same pen) tell the story. The solution is so simple that it is simply wonderful.


All you have to do is cut weed control mesh to the right size of the pen and cover with rubber chippings to a depth of about 4cms. Done!
Once down it will last for years as the rubber is virtually indestructible and the mesh will prevent it from being lost in the mud underneath. The rubber does not absorb water and so does not freeze.
When they first arrive the rubber chippings will smell slightly of rubber tyres, but that smell will go within the first day. Think of new car tyres that smell new when they are first put on, but lose the new rubber smell almost immediately.
If the rubber gets mucky you simply hose it off, or let nature’s heavy rain to the work! If you add a disenfectant, such as Barrier or Jeyes, to the hose water it will keep the pen clean and fresh.
The rubber chippings are down all year and warm up in the warm days. The hens seem to like the warmth, especially as they do not heat up too much on really hot days.
The rubber chippings are £10.50 per square metre. They are black and will be in sealed bags of approximately 10kg. There are 2 bags per square metre to give an average depth of 4cm of rubber chippings. If you need the mesh to go underneath it is £1.30 per pen square metre, but you will be given enough to allow for an overlap if more than one strip is needed.
We supply the mesh and chippings in the exact quantity you need. Click on the link to take you to the Mud Management site which will work out the quantity you need and where you can book and pay online for home delivery.Mud Management
Course in Preston
We ran a Kill, Pluck, Gut and Bone Course in Preston at Goosnargh Village Hall, Church Lane, Goosnargh, PR3 2BH in 2009 and think it is probably time to do so again. There will be start times at 11am, 12.30pm, 2pm and 3.30pm and each session lasts about 2 hours. The cost is £75 and £110 if a couple shares a place. It is planned to do one on 23 September 2012,but we will need to know interest in the course before booking the hall. Email alison@chickenkeeper.co.uk to register your interest and the time slot you would prefer. As soon as there are 6 poeple interested the course will be booked, so don't delay! Contact us now!

2. Second hand hutch that is £45, giving a good saving on the new price of £99. It is in very good condition.