Contact Hook Farm

Hook Farm
London Road
Hook, Hampshire
RG27 9EQ

Click here for directions from Google Maps

Opening Hours

We are open weekdays in the evenings from 6.30pm to dusk. We are closed during the day from Mondays to Fridays.

At weekends we are open from 10.30am to dusk both days.

Boarding in and out is after 6.30 each weekday evening and after 11am at weekends.

Rehomes

We know that circumstances change and from time to time we get rehome chickens in. Our policy is to take hens in free and we rehome them at £5 to the new owner to cover their keep here. Unfortunately we get an overriding number of cockerels, and whilst we don't charge the new owners for them, they are usually here for a long time. We therefore charge £5 to take in a cockerel to cover our costs.

Contact us from the tab below if you are interested in taking some rehome hens or a cockerel for free, or need to find a new home for your hens.

Chickenalia

By popular demand we now have a dedicated site to all the wonderful things chicken related. You can browse and order online and pay with Paypal, or shop at the farm when you come over.

Click on the link to go to the Chickenalia site and see what we have for you! Chickenalia

Weaners available in September

We have Gloucester Old Spot piglings born on 1 July. Our piglings are weaned at 8 weeks and are then ready to go to their new homes. At 8 weeks old they are £50.

Contact us by email to alison@spottypiggies.co.uk or from the Contact button at the bottom of the page to reserve them. They are popular, so reserving one (or two or three) is best if you can.

Testimonials

10th Dec 2009

Hi Alison,

Just wanted to thank you for the excellent course this morning. I learnt an awful lot in those hours and now feel confident about 'despatching' chickens. It was a very friendly atmosphere which helps a lot when you are nervous!!

Well presented and managed - very highly recommended.

Kind regards,

Brenda Morrison

Home > Pure Breeds > Cream Legbars

Cream Legbars

We do not have Cream Legbar pullets in stock.

Cream Legbars have been described as ‘a blue egg laying autosexing pure breed of chicken.’

Let’s look at that in more detail.The start of the breed can be attributed to Clarence Elliott. His passion was rare plants and he traveled widely in search of new and rare species of plant. He returned from such a trip to Patagonia with the extra bonus of three hens and a cockerel. The cockerel did not survive, but the three hens made their way to Professor R C Punnett at Cambridge University. He was studying poultry genetics and experimented with the cross breeding of these Patagonian hens. The breed was further developed in the 1930’s using Brown Leghorns, Barred Rocks and Araucanas.

It is a breed, rather than a hybrid, because the chicks are the same as the adults, as their chicks will be, and so on. A hybrid is the first breeding each time between the two breeds chosen to create the hybrid and the chicks cannot, by definition, be the same as the parents.The heritage of the Araucana gives the Cream Legbar the ability to lay blue, sometimes olive, eggs. It also accounts for the ‘hat’ or ‘pompom’ the hens have on their heads. The Leghorn heritage is clear from the large, floppy comb on the Cream Legbars. The Legbar half of their name derives from their heritage: ‘Leg’ from the Brown Leghorns and ‘bar from the Barred Rocks. The Barred Rock was used because of its egg laying qualities and hardy nature.

The autosexing, nothing to do with breeding techniques, relates to the instantly recognisable distinction between the sexes as soon as they hatch. The surprising bit for the bird world is that the girls are by far the most striking with dark stripes on a yellow background and a wonderful sweep of dark eye liner, whereas the cockerels are almost plain yellow.The chicks grow into very pretty hens and quite striking cockerels. They are a slender bird and smaller than most traditional breeds. They have a fairly long, upright tail and carry their wing tucked close to their body. They have red skin on their faces and yellow beak, legs and feet.

Cream Legbars are an alert breed and quick on their feet. They are small enough to be kept in an enclosed run, such as the ones attached to commercially built hen houses or arks. They can be kept in a larger pen if there is no need to catch them as they are so nimble they are virtually impossible to catch! Imprinting them to the henhouse is therefore vital at the outset!

Price:

We only sell at point of lay. They are £40.

Meat Chicken Keeper Book

The much anticipated Meat Chicken Keeper Book is published and available. It covers all aspects from raising chicks to eating the final product. There are full colour photos throughout describing the step by step details of killing humanely, plucking, gutting, boning and how to truss a chicken. The same techniques can be use on turkeys, so be prepared for Christmas and raise a turkey of your own!

Meat Chicken Keeper is written to be read through and also be used as a reference book. it will give you the confidence to take control of the chicken you eat.

The book is £9.99 with only £1 p&p if you want it posted. To order please send a cheque for £10.99, payable to Hook Farm, to A Wilson, Hook Farm, London Rd, Hook RG27 9EQ and we will post the book as fast as possible.